A modern and elegant take on Mexican Cuisine.

Scratch made

Fresh - Locally Sourced - In Season - Humanely raised product

We're a family-owned and run food truck

Our recipes start with the traditions passed down through the Gonzalez bloodline. Cooking has been in our blood for generations, with Sergio's family still running their bakery in Mexico City. The same bakery Sergio grew up in, that started him on his culinary journey. You can taste the history in our scratch made Pozole, you can smell the tradition in Birria tacos, and you see the passion each dish is made with simply by stopping by the truck to see Sergio and Lori.


We are not just limited to the truck. Our backgrounds are in fine dining, and full service kitchens and we bring that experience to our fully customizable catering menus. We can provide food - servers -bartenders to any event.

Sergio and Lori


Bianca Ripple

Floor manager

Raimondo Moy


Josef Fiveur

master of pizza


Sergio Gonzalez, and Lori Stuteville

Corporate Events

Want to create a memorable corporate event?

Any type of food, anywhere in the city, full set-up, service-clean-up and teardown for your event.

Authenticity Matters

We only cook and serve the foods we love. The truck is simply an extension of our kitchen and we are excited to provide Kansas City with Authentic Mexican food.